From the foundations to the food, sustainability is at the core of this Leicestershire based venue. 🌱
During the recent transformation of Burleigh Court Conference Centre and Hotel, Imago Venues put the planet at the forefront of their plans, making sustainability one of their 6 core company values. 🌎
The refurbishment of the venue involved recycling existing materials, including creating carpets made from plastic bottles and using reclaimed wood featured in the beautiful new restaurant, Fifty The Street.
It's not just the decor in this stylish restaurant that's sustainable...
50% of the menu celebrates plants over meat. 👏
Imago use the term 'Plant Powered' to describe their delicious offering, as guests are powering their bodies and minds with plant-based nutrition. From the vibrant super salad to the gin & tonic fish & chips, you'll be spoilt for choice! 🤤
This venue has considered their carbon footprint right down to the drinks, serving up "Sustainable Sipping" cocktails, taking ingredients from up-cycled food that would otherwise be wasted and trasforming them into delightful drinks - we'll cheers to that idea! 🥂
The menu features award winning cocktail 'Golden Root', gaining the title of best cocktail at our Cook and Serve challenge earlier this year. 🥇 We can confirm, it was divine! 🤩
Find out more about their green values here: https://lnkd.in/ehi--wTc
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