Visit Ingredion at booth S1131 to learn how our people, portfolio and proprietary insights can help you BE WHAT’S NEXT™ in food and beverage. Ahead of the show, mark your calendars for sponsored presentations and technical sessions highlighting our latest innovations in texture and nutrition. Full session information available here: https://lnkd.in/gcB_PVTj
Ingredion Incorporated’s Post
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Top 10 Food Trends for 2024 The Whole Foods Market Trends Council predicts emerging flavors, culinary influences and products poised for the spotlight in the coming year.
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Product Development, Process Development, Regulatory Compliance, Quality Assurance, and Project Management in the Dietary Supplement, Food, Cosmetics, and OTC Pharmaceutical Industries.
Top 10 Food Trends for 2024 The Whole Foods Market Trends Council predicts emerging flavors, culinary influences and products poised for the spotlight in the coming year.
Your Partner of Regulatory Compliance & Product Development Ph: (310) 880-3954 Email: Rae.Martin@ContinuumPartner.com Product Development Newsletter 2023 V36
continuumpartner.com
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In a recent article by Alexandra Frost for Food Dive, Dr. Jenelle Kim joins industry experts to discuss the growing scrutiny of the prebiotic beverage market, focusing on transparency and scientific backing. Dr. Kim emphasizes the importance of clear labeling and using well-researched ingredients in "gut healthy" drinks. With contributions from experts like Dr. Kelly Swanson and Ben Goodwin, this piece dives into what truly makes a beverage beneficial for gut health. Check out the article for more insights! 🌿✨ #FoodDive #Prebiotics #GutHealth #Transparency #Wellness https://lnkd.in/gmq58wpZ
Poppi lawsuit turns attention and scrutiny to the prebiotic beverage industry
fooddive.com
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Thanks to Food Dive for covering our AI-boosted research study on Anti-Obesity Medications focused on meeting these emerging consumer wants and needs in food and beverage. https://lnkd.in/gutgHxtY
The Ozempic effect is real: Study zeroes in on GLP-1 users’ food needs
fooddive.com
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Eatlean™ Protein Cheese is your ally in meeting HFSS regulations. Crafted for health-conscious food lovers, our cheese offers a high-protein, low-fat option that aligns with your commitment to nutritious, responsible eating. An example of how using Eatlean™ cheese for a typical pizza application, can help to significantly improve the nutritionals, is shown below. eatleaningredients.com
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Since the medical industry focuses on customer retention rather than solely on treatment, the responsibility falls on farmers, producers, restaurants, and Chefs to ensure the highest quality and nutrition in every meal. Imagine the impact of a restaurant menu highlighting that the #mushrooms were sun-exposed for 30 minutes before cooking, providing customers with their daily requirement of Vitamin D. How empowering would that information be? Together, we can make this a reality! #Chefs, engage in the discussion and let's nurture our communities one meal at a time. #fungisaysso 🍄🍄🍄 in the photo, the powerful taste and nutrition bomb, aka, Kuro Maitake!
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🚚 Exciting News! Our tasting kits for the upcoming open webinar on fortified gums and jellies have arrived to all 18 registered participants! 🍬 Each kit is packed with a variety of our latest fortified treats, allowing you to taste and experience firsthand the innovations we'll be discussing. Here's what to expect during the 2 sessions: 🌟Production technology of gums and jellies and what to take into consideration when adding the ingredients. 🌟 An introduction to the science behind fortifying gums and jellies. 🌟 A dive into the health benefits these treats offer. 🌟 Interactive tasting sessions with our experts guiding you through each flavor and benefit. 🌟 Clean label 🌟 External professionals such as GELITA, Glanbia Nutritionals, FOODAROM & Dr. Paul Lohmann GmbH & Co. KGaA speaking about their expertise in active ingredients and masking flavors. We can't wait to share this journey with you and explore how these delicious and nutritious treats can make a positive impact. Stay tuned, and get ready to savor the future of healthy snacking! 😋 Your D&F Sweets team #Webinar #TastingKits #FortifiedGumsAndJellies #InnovationInSnacking #JoinUsLive
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📈 Redefining Food Trends: The Impact of GLP-1 Prescriptions 🥗 Discover how the growing use of GLP-1 medications is transforming consumer eating habits and food industry trends. C+R Research's blog dives into the significant shifts in food and beverage consumption, offering valuable insights for brands looking to adapt to this evolving landscape. Learn about the importance of portion sizes, nutrient quality, and packaging innovation in response to these changes. Stay ahead of the curve: https://lnkd.in/g2ucdRDt #MRX #insights #HealthcareTrends #FoodIndustry #ConsumerBehavior #MarketResearch
How GLP-1 Prescriptions are Reshaping Food and Beverage Trends | C+R
crresearch.com
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Leading dietician Avni Kaul, founder of NutriActivania, recently shared valuable insights on Zoom, discussing the healthiest methods for cooking chicken. Her expertise delves into optimizing nutritional benefits while maintaining flavor, providing practical tips for incorporating a healthier approach to preparing this popular protein source. Avni's guidance serves as a valuable resource for individuals seeking to balance taste and nutrition in their culinary choices. #NutritionTips #HealthyCooking #AvniKaul #NutriActivania #WellnessAdvice
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Good life = Good food ? I would agree & would add a few other elements, especially lots of time for breaks. Life is a balance & helping consumers understand how to balance is important. Great to see the progress on how Nestlé is evolving its approach to nutrition & a concrete example shared on KitKat already in the UK. So much more work in the pipes – watch this space. https://lnkd.in/e6TXt5vr
At Nestlé, we do believe that chocolate can be part of a balanced diet. This is why we are proud to introduce more front-on-pack portion guidance transparency on our products, starting with our iconic Kit Kat® in the UK, in the spring of 2024. All our multi-serve confectionery and ice cream products will have clear front-of-pack portion guidance, where local regulation allows. Helping people to make informed food choices.
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