Recipes + Dessert
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The sweet spotBenjamina Ebuehi’s recipe for smoked salt chocolate creme bruleeA chocolate dessert with smoked salt and a burnt sugar topping will bring some extra indulgence to any Bonfire Night celebration
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When your bananas seem past their best, they’re ideal for caramelising and transforming into this amazing ice-cream
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Fluffy on top and creamy underneath, this is a great way to turn a pot of yoghurt into a sweet, citrussy treat
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A tangy, moist and colourful autumnal treat
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The flan pâtissier is the ultimate custard tart, but who makes the ultimate ultimate? Our resident perfectionist distills one from the flaniverse …
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No papaya or kohlrabi? Granny smiths will do the job in this crunchy Thai som tam salad. Plus a Bengali-style sweet-sour dal side and an unashamedly traditional apple and blackberry pud