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Healthy meals with leafy greens: Sheet-pan nicoise salad, tabbouleh and more

You've never thought to use leafy greens like this.
Thomas Schauer
By Samantha Cassetty, RD and Natalie Rizzo

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This week’s menu is all about getting creative with leafy greens. Learn how to upgrade your salad, create simple sheet-pan meals, and even use fresh herbs (those count as leafy greens too!).

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