Holbrook Life’s Post

"Big news, Panathur! 🍔 Biggies Burger is opening soon in your neighborhood, bringing our delicious juicy burgers closer to you. Get ready to indulge in mouthwatering flavors made with top-quality ingredients. Stay tuned for the grand opening and be the first to join the Biggies Burger family in Panathur! #BiggiesBurger #ComingSoon #PanathurEats #BiggBurgers #JuicyBurgers"

This article is essential reading for anyone in the craft beer and broader beverage industry. Doug provides an outstanding analysis of strategies for launching new products, brands, and brand extensions. He also expertly breaks down the strategic thought process and value of various variety pack combinations. This piece offers high-level insights that will really benefit anyone looking to deepen their understanding of the industry. If you work for a brewery, or beverage brand of any kind, it's worth five minutes of your time to stop scrolling and read this.

What does your Tuesday have you craving, Beer or Bourbon? Today I chose bourbon. #bigstormdistilling #bigstormdistillery #bourbon #bourbonwhiskey #bourbonlover #bourbongram #whiskey #whiskeylover #oldfashioned #oldfashionedcocktail

Get ready to fire up the grill because it's National BBQ Day! 🍖 What's your favorite style of barbecue? Are you all about the bold flavors of Texas brisket, the mouthwatering pulled pork of the Carolinas, the smoky meats of Memphis, or the saucy goodness of Kansas City? Share your BBQ preferences in the comments below!

Hopefully you have some leftovers to savor from Thanksgiving dinner last week because this #TuesdayTrivia question is bound to make you HUNGRY🤤 💭Arthur Bryant's and Gates and Sons are two of the most well-known restaurants for barbecue in which city? #RemoteTeams #TeamBuilding #FunAtWork #TriviaForTeams #OrganizationalCommunication #VirtualTrivia #EmployeeEngagement #EngagementStrategy #TeamBuildingActivity

Have you ever had a dream job that seemed a little out of the ordinary? Well, I have one that some may find a bit strange, but for me, it's a dream come true. Believe it or not, my dream job would be to work as a greeter at my local HEB. Now, some might question why I would aspire to work as a greeter at a grocery store, but let me explain. HEB holds a special place in my heart as a customer. It's not just any ordinary grocery store; it's the epitome of convenience, quality, and community. Every time I step foot into HEB, I feel a sense of comfort and familiarity. It's my go-to shop for all my grocery needs, and I simply cannot imagine a life without it. Living in Texas, HEB has become an integral part of my routine. It's not just a store, but a place where I can find everything I need, from fresh produce to household essentials. The friendly faces, well-stocked shelves, and exceptional customer service make every visit a pleasant experience. HEB has truly mastered the art of creating a welcoming and inclusive environment for its customers. As a greeter at HEB, I would have the opportunity to extend that warm welcome to every customer who walks through the doors. I imagine myself standing at the entrance with a smile, greeting each person with genuine friendliness and making them feel instantly at home. It may seem like a small role, but I believe that even the smallest gestures can make a big difference in someone's day. Moreover, working as a greeter at HEB would allow me to be a part of the HEB family on a whole new level. I would have the chance to interact with the incredible staff who make HEB what it is – a community-driven grocery store. I would have the privilege of witnessing firsthand the positive impact HEB has on its employees and customers alike. So, while it may seem a bit odd to dream of being a greeter at a local HEB, for me, it signifies the importance of community, customer service, and the joy of being a part of something larger than oneself. HEB has become more than just a place to shop; it's a symbol of the Texan way of life, a testament to the value of local businesses, and a beacon of warmth and hospitality. In the end, whether my dream job becomes a reality or not, I will forever cherish HEB as my favorite grocery store. I will continue to be a loyal customer and advocate for their exceptional service and commitment to the community. HEB has truly set the bar high when it comes to creating a welcoming and enjoyable shopping experience, and I am grateful to have such a fantastic store right around the corner. So, the next time you find yourself at HEB, take a moment to appreciate the little things that make it so special. From the friendly greeters to the wide array of high-quality products, HEB truly goes above and beyond to meet the needs of its customers. And who knows, maybe you'll catch me one day at the entrance, welcoming you with a smile and making your shopping trip just a little bit brighter.

"Embarking on a new journey with Raise The Toast! 🥂 Excited to share our business knowledge and insights with you all. Here's to learning, growing, and making a difference together. Stay tuned for more updates! #RaiseTheToast #NewJourney #BusinessKnowledge" #BusinessInsights #ExpertAdvice #BizTips #EntrepreneurMindset #BusinessStrategy #SuccessSecrets #GrowYourBusiness #StartupTips #LeadershipSkills #MarketingMastery #FinancialWisdom #alcohol #wine #spirits #beer #whiskey

Learn how to cook the perfect filet mignon with celeriac puree, sautéed asparagus, crispy leeks, and herb oil with two-time Food Network ‘Chopped’ Champion Chef Opal Poullard, CEC®, CCE®, WSET Lvl 2 Award in Wines. This recipe is just a taste of things to come; don’t miss the full episode when it drops next week! #veterans #veteranchef #choppedchampion

I enjoy working with 'Content Creators." Notice I didn't say 'Influencers...?!" I despise that terminology. I work with Content Creators that actually put effort into their videos. That are niche, but not broad at the same time. Those who get good engagements and more importantly, those that respond to their comments. Too many people try to convince themselves and other they are an 'influencer.' When in reality, they don't influence anything. They throw up 1/2 concocted content and move on to the next. Don't use Content Creators based on followers (those can be manipulated) or just on likes, etc. Choose Content Creators that you enjoy, that make solid content and when you speak to them they are professional and fun. I've worked with many who are rude, think they are the best thing on the gram. Trust me....they were not! But the right Content Creators can help your business.

Bank Holiday, intermittent rain and a barbecue the compulsory elements. Recent research data has identified in order of popularity for meat BBQ's: pork, chicken, burgers, sausages and steaks. New accompaniments and condiments can add world flavours to the menu. #barbecue #bbq #pork #chicken #burgers #sausages #steak