Simple Mills’ Post

🌿As part of our work to drive equitable landscape transitions, we are further developing our Outcomes-Based Framework, prior to its launch at the end of 2024. 👥The Regen10 Experts Network is central to this, acting as a platform for knowledge exchange, technical advice and feedback to help us deliver a framework that reflects the needs of farmers and other food system actors. 🌱The network consists of members across a range of disciplines who come together to form a hub for knowledge sharing, network building, and supporting Regen10’s ambitions. Click below for more on the group 👇 https://lnkd.in/ewv7qcQY #foodsystems #regen10 #regenerative   Scarlett Benson, Luis Alberto Camargo, Dhrupad Choudhury, Fabrice DeClerck, Macaulay Jones, Jonathan Maerker, Alex McAlvay, Sajeev Mohankumar. PhD, Sara Namirembe, Francisco Rosado May, Loekie Schreefel, Tim Tensen, Marie Vallée and Leigh Winowiecki Food and Land Use Coalition (FOLU), IUCN, Leaders' Quest, Meridian Institute, Systemiq Ltd., WBCSD – World Business Council for Sustainable Development, World Farmers' Organisation, Global Alliance for the Future of Food, Sustainable Food Trust, 1000 Landscapes For 1 Billion People, The Rockefeller Foundation, IKEA Foundation, McKnight Foundation

🌏Across the world, existing landscape-level initiatives and other landscapes beginning their transition are connecting, collaborating and sharing their experiences. 🌾Recognizing the potential for collective growth, Regen10 is fostering awareness about how regenerative landscape collaboration can help to create food systems that are people, nature and climate-positive. 👨🌾Over the past year, we have worked in partnership with 1000 Landscapes For 1 Billion People and reached out to 140 landscape organizations in 50 different countries. From these collaborations, we have published our initial research findings in our discussion brief, which will be followed by a comprehensive report in early 2024.  🌱Click below to read our discussion brief, Landscape Collaboration for Regenerative Food Systems: Towards an Action Agenda: https://lnkd.in/e4xqz9HH 🗺We have also developed an online landscape map, which details existing regenerative landscape initiatives, to help food system actors explore and connect with efforts globally. Explore the map here ➡https://lnkd.in/e8x-N56c #Regen10 #RegenerativeAgriculture Food and Land Use Coalition (FOLU), IUCN, Leaders' Quest, Meridian Institute, Systemiq Ltd., WBCSD – World Business Council for Sustainable Development, World Farmers' Organisation, Global Alliance for the Future of Food, Sustainable Food Trust, 1000 Landscapes For 1 Billion People, The Rockefeller Foundation, IKEA Foundation McKnight Foundation

I have huge news! A few weeks back, Generation Vegan launched a high-profile campaign asking Prince William's The Earthshot Prize to adopt a 'plant-based solutions' category… Because as every vegan knows - we cannot save the planet without changing how we eat. While the Pope, the U.S. President, and UK Prime Minister all spurned the opportunity we gave them to fight climate change with diet change, the Earthshot Team did the opposite... They invited GenV to become Official Nominators for the 2024 Earthshot Prize! Each year, Earthshot awards £1 million to five outstanding initiatives working to preserve our planet for future generations. GenV-elected sustainability experts, Dr. Hannah Ritchie and Joseph Poore, will be joining Earthshot's Expert Advisory Panel to help select next year's winners... But not before we've nominated as many impactful and scalable plant-based initiatives as we can identify. So what are you waiting for?!? Go to GenV.org today to let us know who we should nominate for the £1 million #earthshotprize. Our future depends on it!

What a privilege to participate in Regen10 experts network to learn, share, and co-create from many lenses and vantage points to understand better how to move forward in the transition towards regenerative practices and beyond towards regenerative cultures. Food is our most vital and intimate daily connection with life around us and a doorway to realizing #WeAreNature and activating our regenerative capacities. #foodsystems #Regen10 #reGenerationRising #ConsciousFoodSystems Conscious Food Systems Alliance OpEPA - Organizacion para la Educacion y Proteccion Ambiental

Regen10 brings together a number of leading change-makers in the field of #regenerativeagriculture and #foodsystems, including Systemiq and the Food and Land Use Coalition (FOLU). Find out what's making them 'one to watch' and how you can get involved...

We're proud to be among the few selected #exhibitors as one of the most promising solutions for #ChangeNOW2024 - The largest event of solutions for the planet! 🌍 Join us in Paris on March 25th-27th and be inspired by +35,000 changemakers and visionary solutions tackling the biggest challenges of our century! Come see how a zero waste policy can save the lives of millions of roosters and chicks! Wait, what??? Drying of side streams to powder that replaces #eggs in the #foodandbeverageindustry can make such an #impact ??? Yes, you read that right! Come visit us at the exhibition, and see how circular economy is our only hope. Planning a visit to stunning #Paris?? Let's meet! Contact us today, and we'll schedule an introductory meeting 💃 💃 💃 👉 Join us, and be part of the change! https://lnkd.in/e-gS8Etz Hagit Bar-Rogovsky Kerri Crossey Lee Recht, PhD Marco Spaggiari Alison Domzalski, Ph.D. Jennifer Elias Exequiel Lacovsky Asaf Cohen Jonathan Modern Agriculture Foundation Nick Bradley Sophie de Batz Omer Bohbot Betina Tabah, PhD Carole Bingley Reinder de Jong Jay Robinson Jessica English Shlomit Simhon Michal Neeman Mario Verbeek Gil Horsky Sofia Aguilera Susana Reber (Robledo) Reniera O'Donnell Théodore Hayat Berros Jacob L. Roger Vickers Allard van der Horst Jordi Moreno Sonia Huppert Albrecht Wolfmeyer Ilanit Kabessa #circulareconomy #circular #watermanagement #waterinnovation #waterinnovation #waterwaterecycling #legumes #legumbres #pulses #GPC #supplychain #supplychainoptimization #wastemanagement #waste #wastewater #wastewatertreatment #wastereduction #wastecollection #wastesolutions #wastedisposal #wasterecycling #bakeryingredients #bakerybusiness #bakerychef #bakeryindustry #wastewatersolutions #wasteremoval #globalproductcompliance #ClimateChange #GreenEconomy #GenderEquality 

Yesterday, I attended the presentation of the third aggregated sustainability report, and it was very interesting to discover the steps forward that the Italian food industry has taken in terms of environmental, social and economic sustainability. However, even more interesting are the future sustainability paths that Italian firms in the food industry can pursue. In my opinion, there is a need for increasing awareness about this topic, both towards consumers and towards businesses, especially SMEs.

🌎👑 FULL INTERVIEW WITH CLIMATE QUEEN THERESA LIEB! Theresa Lieb is Vice President of Nature and Europe at GreenBiz Group, which provides sustainability professionals with online articles, webcasts, newsletters, industry events and a peer-learning network. Theresa is responsible for strategy, content and programs on biodiversity, food and agriculture, and Europe-specific sustainability topics. 💭 What drives you to do what you do? Working in sustainability (and food, especially!) is super complex, messy and often non-linear, which can make it frustrating. But I can’t imagine having a different job — what’s the point of creating anything on a planet that’s falling apart? 💭 What's your go-to healthy and sustainable recipe? The recipe that transformed my cooking is this healthy vegan cashew cheese sauce. It’s a rich, creamy and slightly tangy sauce that I’ve used as a foundation for hundreds of dishes. You can turn it into pasta sauces, dressings, dips, etc. Just add different herbs (I love it with cilantro) or spices to change it up. If you have a very good blender, it’s not necessary to soak the cashews beforehand. 💭 The most important thing we need to do to fight the climate crisis is help people envision a climate-friendly future and see themselves thriving in it. Find out more about Theresa here: https://lnkd.in/eau3G27p #GreenQueen #innovation #sustainability #climatechange #climateaction #emissions -------- Love climate & sustainability stories? 💚 Subscribe to our newsletter, Green Queen on Mondays, to meet more incredible Climate Queens: https://lnkd.in/eMJ7WwXC

Today MartinBauer is celebrating the inspiring diversity and richness of life on our planet and the central role that plants play in all our lives. We refine more than 200 botanicals from more than 80 different countries, harnessing their power in safe, healthy, functional products for the tea, beverage, food, animal feed and pharmaceutical industries. Nature is our most important supply partner. That’s why we are deeply committed to sustainable practices and consider them a core element of our business operations. We aim to become climate-neutral by 2030 at the latest. Our second sustainability report increases the transparency of our sustainability journey, taking readers through what we’ve achieved so far, what we are doing currently, and what we plan to do in the future so that we can reach our ambitious climate goal. https://lnkd.in/dAYa_PkE Happy Earth Day! #sustainability #climatechange #climateaction #earthday #leadingthebotanicalway #martinbauer

We are proud to be Finalist for the Editors’ Award “Sustainability Initiative of the Year” by NutraIngredients. The award honors companies and initiatives undertaking novel sustainability-driven initiatives in Europe that will deliver impact towards meeting United Nation’s Sustainability Development Goals (SDGs). The judges have selected three finalists, one of them being Finzelberg for our “𝗚𝗼 𝗭𝗲𝗿𝗼” 𝗶𝗻𝗶𝘁𝗶𝗮𝘁𝗶𝘃𝗲. With “Go Zero”, we will achieve 𝗰𝗹𝗶𝗺𝗮𝘁𝗲-𝗻𝗲𝘂𝘁𝗿𝗮𝗹𝗶𝘁𝘆 𝗶𝗻 𝗦𝗰𝗼𝗽𝗲 𝟭, 𝟮 𝗮𝗻𝗱 𝟯 according to the International Greenhouse Protocol 𝗯𝘆 𝟮𝟬𝟮𝟱. In other words, we take responsibility for all relevant emissions in our supply chains – from raw material cultivation all the way through to delivery to our customers. We are very excited for May 15th, 2024, as on this day the award ceremony will take place in Geneva. No matter what the outcome of the award ceremony will be, we feel very honored to serve already today as a role model on the way to more environmental and social responsibility. We wish all finalists good luck for the award. Let‘s make our planet more sustainable together! Read more about “Go Zero” here: https://lnkd.in/eizz6qeS #sustainability #botanicals #ingredients #brandedingredients #finzelberg #DeliveringBotanicalEfficacy